How different can Caffé Misto and Flat White really be? Both are made with coffee and milk!
Well, trust us, these two coffee drinks taste quite different. The flat white is made with espresso and the Caffé Misto is brewed with drip coffee.
Yet, that’s not explaining all the differences in taste. We’ll get a bit deeper into that below when you get to the direct comparison between these two delicious beverages!
But first, let’s have a look at what they are before we get to comparing Flat White vs Caffé Misto!
Caffé Misto – What is it?
Caffé Misto is a coffee drink that can be made easily at home with a drip coffee maker. Simply brew a pot of coffee and add half the amount of milk. This mixture will have a slightly weaker flavor than regular coffee but still tastes delicious. Caffe Misto is a great way to indulge in a special treat without breaking the bank.
Caffe’ Misto is an espresso drink that is made with one half brewed coffee and one half steamed milk. The proportion of coffee and milk is usually one-to-one, but you can alter the proportions by selecting a different roast level. The drink is also commonly referred to as Café au Lait outside of Starbucks.
The Caffé Misto is similar to a latte in appearance and taste, but unlike an espresso, the coffee will not have the same bitter taste. There are significant differences between a Cappuccino and a Caffé Misto thought. The steamed milk helps to balance the coffee’s strong aroma. The milk will give it a smoother and more refreshing taste compared to a drip coffee.
Caffe Misto is the same thing as a Café au Lait. Starbucks introduced the Caffe Misto to be able to brand the Café au Lait for themselves.
Caffe Misto is often confused with Latte, an espresso-based drink. While it has the same basic ingredients (coffee and steamed milk), it does have a distinctively different taste. The espresso in the Latte provides a much stronger coffee aroma which makes the Caffe Misto taste a little smoother and less coffee-like.
Flat White – What do you need to know about it?
A flat white is a drink that combines the taste and texture of espresso with the smooth and creamy mouthfeel of steamed milk. It’s not 100% clear where this espresso drink comes from but most sources point to Australian and New Zealand origins. It is common in Australian coffee shops but has also made its way to other countries, including the United States. It first became popular in the USA after Starbucks introduced it as an “edgy” alternative to the latte.
The flat white came into existence after World War II, when Italian immigrants migrated to Australia. These immigrants brought their love of black coffee from Europe. In those days, people would order a black or a white coffee and specify which they wanted. They would also order cappuccinos or lattes with milk. Eventually, the drink was created with a thin layer of foam, and it began to take on a new name: a flat white.
While the drink may sound similar to many other espresso drinks, the difference between a flat white and a latte is the amount of milk and foam used. A flat white contains less foam than a latte, which makes it a smoother drink. Its texture makes every sip velvety smooth.
You can find flat whites on just about any coffee shop menu, especially in specialty locations. While they may seem like nothing more than a fancy named latte, there is something different about this particular cup of Joe.
A flat white is a blend of espresso and micro foamed milk, but it has much less milk than a latte or cappuccino. This drink features a robust coffee taste paired with a bit of cream and a skinny layer of foam.
Another way to look at a flat white is to compare it to a wet cappuccino. Both have an espresso base and then add ‘wet’ foamed milk on top.
If you love the intense flavors of espresso and the creamy texture that comes with steamed milk in your coffee, a flat white is a perfect option. This drink has been around since the ’80s, and once it hit Starbucks, most mainstream coffee houses quickly added it to their menus.
Caffè Misto vs Flat White – Which is better?
Both coffee beverages are very similar, but one has an advantage over the other – a richer taste. The Caffe Misto is made with 2% milk, but you can also order it with whole or nonfat milk. And if you’re trying to cut back on dairy products, there are some great substitutes out there, too. The Caffé Misto has been around since 2016, and its flavor and it’s basically the same as the popular French Café au Lait.
The Caffe Misto has about 100 milligrams of caffeine, depending on the amount of coffee used. A tall flat white at Starbucks, on the other hand, contains around 130 mg of caffeine. And while both have a high caffeine content, one has a lower calorie and cholesterol content.
To make a Caffe Misto, you first need to froth your milk. You can use a milk frother or simply whisk it vigorously. Either way, you’ll need equal parts of coffee and milk to create a rich, velvety drink. Once you’ve frothed the milk, you can top it with a dash of sugar or a favorite flavoring syrup. If you’d like to try making this drink at home, you’ll need a coffee machine to brew your coffee and then add an equal amount of milk.
A flat white is similar to a latte, except with a stronger espresso and less milk. The Flat White typically contains at least two shots of espresso and some foamed milk added to it. A flat white has a great balance of caffeine and flavor. It is often stronger than a latte and is a great choice for those who want a stronger cup of coffee.
If you prefer a stronger coffee taste then make the Flat White your choice. With the Caffé Misto being smoother and milder it is often seen as the better morning coffee compared to its often stronger espresso-based cousins.
Yet, in the end, it’s your choice. Both beverages taste great yet quite different. If you can’t decide then go for the Caffé Misto in the morning and have a Flat White after lunch or in the afternoon.
Both beverages can also easily be made with decaffeinated coffee or decaffeinated espresso. It won’t change the taste but will help you sleep at night!